Thursday 7 November 2013

Sweet & Salty Pretzel Bites

So I discovered the easiest dessert in the world... besides simply unwrapping a chocolate bar that is. I made these treats for a small get together and they were eaten up almost as quickly as the time it took to make them. They need only 3 ingredients, maybe 10 minutes, & are really hard to screw up (bonus!). Did I mention how good they are? Mmmm. You're never gonna look at a Rolo the same way again.
You'll Need:
Mini Pretzel Twists
Pecan Halves
Rolo Chocolates

To Make:
1. Lay your pretzels out on a baking tray covered with parchment & top each with an unwrapped Rolo.
2. Put tray into a 250°F oven for no longer than 4 to 5 minutes. Remove. Rolos should retain their shape.
3. Press a pecan half into the top of each Rolo.
4. Place the baking tray in the freezer for 5-7 minutes to cool the Rolos to room temperature.
5. Devour. =)

"Recipe" from Glorious Treats







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